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Easter Monday Lunch

After the excitement of Easter, Easter Monday is the perfect opportunity to relax and enjoy a day of complete peace, surrounded by our Villa’s nature.

Appetizer
Selection of cured meats and cheeses, buffalo mozzarella and buffalo ricotta

First Course
White lasagna with artichokes, sausage, buffalo mozzarella, and hazelnuts from the Masseria

Main Course
Fillet of black pig stuffed with speck and provola cheese, with a reduction of Aglianico wine and stuffed potato

Dessert
Chef’s Neapolitan Pastiera

€ 50,00 per person
Beverages are not included